Fern

Known for its vibrant atmosphere and unique plant-based dishes.

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4.5(533)

  • Opening Hours: Monday to Friday: 9 AM - 6 PM, Saturday: 10 AM - 4 PM, Sunday: Closed
  • Price: £10 - £30
  • Address: Unit 1, 100a George St, Croydon CR0 1GP, United Kingdom
  • Website: https://fernlondon.co.uk
  • Phone:
Fern is a charming restaurant located at Unit 1, 100a George St, Croydon CR0 1GP, United Kingdom. Known for its vibrant atmosphere, Fern offers a diverse menu that highlights seasonal ingredients and creative dishes, catering to a variety of tastes. Diners can enjoy everything from expertly crafted brunch options to delectable dinner plates, making it a popular spot for both locals and visitors. Situated in the heart of Croydon, the restaurant is conveniently close to attractions like the Whitgift Centre and the Croydon Clocktower, enhancing its appeal for a complete day out. With its inviting ambiance and delicious offerings, Fern is a must-visit destination for food enthusiasts in the area.

Menu

NamePrice
Warm Baked Sweet Potatoes12-15 GBP (prediction)
Sea Bream Ceviche18-22 GBP (prediction)
Tiger Prawns20-24 GBP (prediction)
Baked Scallops22-25 GBP (prediction)
Crispy Duck Breast25-30 GBP (prediction)
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Reviews

(533)

Extensive Menu Choices

Warm Baked Sweet Potatoes

The baked sweet potatoes are a delightful treat, perfectly complemented by the rich truffle aioli that adds a luxurious touch. The feta brings a tangy creaminess, while the crispy onions provide a satisfying crunch. Each bite balances sweetness and savory flavors beautifully. It’s a well-executed dish that feels both comforting and gourmet, making it a standout choice for anyone looking to elevate their dining experience.

Sea Bream Ceviche

The fresh sea bream was a delightful dish, beautifully complemented by the refreshing grapefruit chunks and zesty citrus ponzu. The creamy avocado purée added a luxurious texture, while the jalapeño provided a subtle kick. The pomegranate seeds not only enhanced the presentation but also contributed a burst of sweetness. Overall, this dish balanced flavors and textures remarkably well, making it a standout choice for seafood lovers.

Tiger Prawns

The grilled tiger prawns are a delightful treat, bursting with tangy flavors that truly elevate the dish. Each prawn is perfectly cooked, showcasing a satisfying char that complements its natural sweetness. The seasoning enhances without overpowering, making every bite a pleasure. This dish is a must-try for seafood lovers looking for a vibrant and flavorful experience. Overall, a well-executed dish that leaves a lasting impression.

Baked Scallops

The buttery baked scallops were a delightful experience, perfectly cooked to achieve a tender texture. Each bite was infused with a rich, savory flavor that complemented the natural sweetness of the scallops. The golden, slightly crisp topping added a pleasing contrast, enhancing the overall dish. It’s a comforting choice for seafood lovers, making it a must-try for anyone seeking a satisfying culinary treat.

Crispy Duck Breast

The duck breast was a standout, cooked to perfection with a beautifully crispy skin that added delightful texture. The charred chicory provided a subtle bitterness, beautifully balanced by the sweetness of the roasted pineapple. The fennel purée was a smooth complement, while the sweet cranberry jus added a lovely finish. Each element harmonized well, creating a dish that was both sophisticated and satisfying. A truly memorable dining experience.

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